Grace
Grace Yamanashi de Grace
Bright medium ruby colour with a purple rim. A rich nose with fruity aromas such as fresh blueberry and plum, floral aromas such as rose and lavender, subdued oak, accented with soft spice aromas such as nutmeg and clove. Dry on the palate, fine tannins and supple acidity very elegantly expressed, with flavours of blueberry and rose expand in the mouth. On the whole, a refreshing wine characterized by varietal purity.
Description
Grace Wine: Expressing the Beauty of Japan
Founded in 1923 by Chotaro Misawa, Grace Wine is a family-owned winery based in Katsunuma, Yamanashi Prefecture, Japan. Located in one of the country’s most established wine-producing regions, the winery is dedicated to expressing Japan’s natural beauty, seasonal character and winemaking traditions through elegant and distinctive wines.
Rooted in Yamanashi’s Vineyards
Grace Wine works with vineyards in Katsunuma and Akeno, where sunlight, elevation, soil conditions and temperature variations influence grape development. The winery has a particular connection to Koshu, Japan’s distinctive white grape variety, and is recognised for showcasing the character of Japanese terroir to wine lovers around the world.
Tradition, Precision & Japanese Excellence
Combining generations of family experience with modern viticulture and careful winemaking, Grace Wine focuses on preserving the natural expression of its grapes. Under the Misawa family’s guidance, including winemaker Ayana Misawa, the winery has earned international recognition for wines such as Grace Koshu and Misawa Vineyard Koshu, reflecting the refinement and individuality of Japanese winemaking.
Food Pairing
Seafood, Cheeses, White Meats, Salads
Location
Additional information
| Grape/Blend | 43% Muscat Bailey A – 42% Merlot – 12% Cabernet Sauvignon – 3% Cabernet Franc |
|---|---|
| Origin | Japan |
| Volume | 750ml |
| Type | Red Wine |
| Region/Appelation | Yamanashi Prefecture |
| Producer | Grace |
| Style | Red – Fruity, perfumed, structured. |
| Vintage | 2023 |