Château Latour is a wine estate in Pauillac, part of the Haut-Medoc sub-region on the Left Bank of Bordeaux. The estate’s history dates back to at least the 14th century, though vineyards were not established here until the 17th century. The estate is located at the southern edge of the Pauillac appellation, bordering the St Julien vineyards of Château Léoville Las Cases. Latour is one of the five First Growths of the 1855 classification, occupying the top tier alongside Châteaux Lafite Rothschild, Margaux, Haut-Brion, and Mouton Rothschild.

Latour is owned by François Pinault, one of France’s wealthiest people. It forms the jewel in the crown of Pinault’s Artémis Domaines, itself part of the larger Groupe Artémis. Other wineries within the portfolio include Clos de Tart and Domaine d’Eugénie in Burgundy; Château Grillet in the Rhône Valley; Champagne Jacquesson; Eisele Vineyard in California’s Napa Valley; and Maisons et Domaines Henriot, which includes holdings in Champagne, Burgundy, and Oregon.

The day-to-day running of Latour is entrusted to the dynamic Frédéric Engerer. Under his stewardship, a major programme of investment has taken place. In 2012, Latour announced that it would no longer offer its wines as part of the Bordeaux En Primeur campaign. Instead, the wines are kept at the estate until such a time as they are ready to be opened and enjoyed. They are then offered through the La Place de Bordeaux distribution system several years after the vintage.

There are three wines produced here. Château Latour, the grand vin, is produced from vines immediately surrounding the château, from the vineyard area known as L’Enclos. Les Forts de Latour, the second wine, was created in 1966. It is now regarded as a great wine in its own right, certainly worthy of Classified Growth status. A third wine, Pauillac de Latour, is usually the product of young vines.