Fernet-Branca is a legendary Italian amaro, crafted since 1845 using a secret blend of over 27 herbs and botanicals from around the world. Bold, complex, and intensely aromatic, it is renowned for its bitter, mentholated profile and its status as a classic digestif. Fernet-Branca is celebrated by bartenders and connoisseurs alike, both neat and in inventive cocktails.

Tasting Notes

• Nose: Powerful aromas of mint, myrrh, saffron, and bitter herbs

• Palate: Intense and full-bodied with layers of bitterness, spice, and herbal complexity

• Finish: Long, warming, and persistently bitter with a refreshing menthol note

Serving Suggestion: Traditionally served neat or on ice as a digestif, or as a distinctive ingredient in cocktails like the Toronto or classic Negroni variations.