Greywacke
Greywacke Botrytis Pinot Gris (375ml)
A patisserie-like mélange conjuring notions of a luscious cardamon-infused crème brûlée with honeyed biscotti. The silken palate is layered with poached quince, praline and dark orange marmalade – a lavish, concentrated interpretation of the pinot gris grape, with a spine of acidity that gives vibrancy and balance to its succulent, mouth-filling finish.
Description
GREYWACKE
Greywacke (pronounced Greywacky) is the Marlborough label of the Judd family and the name of New Zealand’s most abundant bedrock. These understated grey river stones are found throughout Marlborough’s rivers and alluvial vineyard soils. Established in 2009, Greywacke is truly a family affair and while the company now exports its wines all over the world, the ethos is very much ‘keep it simple and hands-on’ with a small, dedicated team running the company from Greywacke HQ in the heart of Marlborough’s Omaka Valley. The fruit is sourced from mature vineyards in prime viticultural sites to optimise the potential afforded by Marlborough’s sunny South Pacific climate.
Food Pairing
Seafood, Cheeses, White Meats and Creamy Pasta
Location
Additional information
| Grape/Blend | Pinot Gris |
|---|---|
| New World Grape Varietals | Pinot Gris |
| Origin | New Zealand |
| Volume | 375ml |
| Type | Dessert Wine |
| Region/Appelation | Marlborough |
| Style | Dessert – Lush and Balanced |
| Region | Marlborough |
| Producer | Greywacke |