Hunter's
Hunter’s Chardonnay
Bright, straw-yellow, faintly lighter on the rim. The nose is gentle with nuances of stonefruit and blossom underlying subtle flintiness. Medium-bodied, neat flavours of pear, nectarines along with citrus entwined with barrel spice and flint. The mouthfeel is clean with the freshness of fruit and acid crunch, along with a subtle creamy line, lends a smooth flow.
Description
HUNTER’S WINES
Hunter’s Wines are recognised as one of the pioneers of the Marlborough wine industry and one of New Zealand’s best known family owned wineries. 100% family owned, Hunter’s search for excellence never ceases. New varietals, new wine making techniques and new branding constantly keeps the team at Hunter’s seeking the best for our wines and continuing our commitment to Hunter’s philosophy of ‘Quality not Quantity’. Hunter’s is a medium sized winery producing around 100,000 cases per year from 90 hectares. The vineyards are owned by Hunter’s and contract growers. Hunter’s relationship with contract growers is extensive with most growers producing from Hunter’s Wines for more than 25 years. You will find Hunter’s Wines in more than 28 countries around the world with more than 85% of production exported. Hunter’s produces varieties for all occasions, from our world-famous Sauvignon Blanc and Chardonnay to the ever popular Pinot Noir, and MiruMiru™ sparkling wines.
Food Pairing
Seafood, Cheeses, White Meats and Creamy Pasta
Location
Additional information
| New World Grape Varietals | Chardonnay |
|---|---|
| Grape/Blend | Chardonnay |
| Producer | Hunter's |
| Origin | New Zealand |
| Volume | 750ml |
| Type | White Wine |
| Region/Appelation | Marlborough |
| Style | White – Tropical and Balanced |
| Region | Marlborough |