The wineries in Zellertal have a rich history and are known for their distinctive wines, thanks to the unique climate and limestone-rich soils of the region.

The Schwedhelm brothers, who grew up in Zellertal, have a deep understanding of the valley and use their knowledge to produce meticulous and valuable wines.

The vineyards in Zellertal offer a variety of terroirs, including clay with limestone, which result in earthy and strong wines, as well as steep limestone-rich plots that produce powerful yet not heavy wines.