This liquor condenses the lasting appeal of the ocean inside the bottle. Yanghe Ocean Blue employs century-old fermentation techniques to create the traditional mild, sweet, soft, clean and fragrant taste, upon which they build a unique mellowness and elegance.

Serving Temperature:

Chilled, On the rocks, Mixed

Dry or Sweet:

Light

Rich or Light:

Light

Food Suggestions:

Chinese Cuisine, Roasted Meats, Seafood

Serving Suggestions:

Chilled or in a Cocktail