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Famous Grouse
Superior taste. Our whisky is filtered at a higher temperature to deliver a soft, warm depth of flavour, with bright fruity notes. Unrivalled quality. Our… -
Fernet Branca
Fernet-Branca is a legendary Italian amaro, crafted since 1845 using a secret blend of over 27 herbs and botanicals from around the world. Bold, complex,… -
Fernet Branca Menta
Fernet-Branca Menta is a refreshing twist on the classic Fernet-Branca, combining the signature blend of 27 herbs and botanicals with a cooling mint infusion. Bold,… -
Finlandia
A delicate well balanced vodka, mild and pure with an incomparable rich taste. It serves as the perfect base in a cocktail or straight for… -
Flor De Caña Centenario 12 Yrs
A sugar-free 12-year old, ultra premium rum that is sustainably produced (Carbon Neutral & Fair Trade certified). From a 5th generation family estate, it is… -
Flor De Caña Centenario 18 Yrs
A sugar-free 18-year old, ultra premium rum that is sustainably produced (Carbon Neutral & Fair Trade certified). From a 5th generation family estate, it is… -
Flor De Caña Grand Reserve 7 Yrs
A sugar-free 7-year old super premium rum that is sustainably produced (Carbon Neutral & Fair Trade certified). From a 5th generation family estate, it is… -
Four Pillars Bloody Shiraz
This intriguing treat is the delicious result of mixing Four Pillars Rare Dry Gin with Yarra Valley Shiraz grapes. What the Australian distillers did was… -
Frangelico
Frangelico is an Italian hazelnut liqueur from Piedmont, made with roasted hazelnuts and infused with cocoa, vanilla, and coffee notes. Smooth and gently sweet, it’s… -
Galliano
Anise and peppermint are most prominent on the palate when drinking Galliano Autentico. An explosion of fresh herbs, cinnamon, ginger, nutmeg and citrus follows. A… -
Giffard Amaretto
Amaretto, a diminutive of the Italian word amaro meaning “bitter,” is a classic Italian liqueur known for its distinctive balance of bitterness and gentle sweetness.… -
Giffard Apricot
The apricot, considered a close cousin of the plum, originally comes from China where it has been cultivated for over 2,000 years. Fleshy fruit with… -
Giffard Blue Curacao
Its name comes from the island of Curaçao where a distillery used a particular species of orange called Laraha or Curaçao orange, a green, fibrous… -
Giffard Cafe
Probably originating in Ethiopia, coffee was first grown in Yemen. It is an energy drink that has quickly become popular over time, both for its… -
Giffard Caribbean Pineapple
Originally from South America, the pineapple was quickly domesticated by the Amerindian peoples. It was not until 1493 that Christopher Columbus discovered the pineapple for… -
Giffard Cherry
The cherry is of a dark red colour, with a tangy taste. It is typically consumed and cooked in both savoury and sweet dishes, as… -
Giffard Crème de Banane
Wild bananas are not edible, as they contain a large number of seeds and very little pulp. It was only through domestication, between 5,000 and… -
Giffard Crème de Cacao Brown
Made from cocoa extract, this liqueur delivers a strong and expressive chocolate character. The palate is intense yet smooth, with rich flavours reminiscent of roasted… -
Giffard Crème de Cacao White
Made from natural cocoa flavouring, offers a very strong aroma of cocoa complemented by subtle notes of coffee, vanilla, and caramel. It opens with a… -
Giffard Crème de Cassis
A black-coloured berry, blackcurrant is the fruit of the Cassissier which grows wild in the mountainous and cold regions of the Palearctic zone corresponding to… -
Giffard Crème de Fraise
The strawberry first grew in the wild in America, Asia and the mountainous areas of Western Europe during the Neolithic period. The French word for… -
Giffard Crème de Framboise
Vibrant and lively. Slight and very pleasant peppery side. Very fruity with blackberries, blackcurrants and other small acidulous red fruit notes. Long and aromatic finish,… -
Giffard Crème de Menthe Green
Peppermint (Mentha piperita) is particularly rich in menthol, which is responsible for the refreshing sensation it provides. It is a plant widely used in herbal… -
Giffard Crème de Mure
The blackberry, an edible fruit from the common bramble, grows spontaneously throughout Europe and many regions of the world, but Mexico is the world's leading… -
Giffard Crème de Peche
Giffard Crème de Pêche is a French peach liqueur made from ripe, sun-kissed peaches, offering a sweet, fruity flavor with a juicy, natural peach aroma.… -
Giffard Elderflower
The black elderberry, also called the Judas tree, is a 3 to 5 meter shrub that grows in temperate zones such as Europe, West Asia… -
Giffard Ginger of the Indies
Ginger is part of the Zingiberaceae family, which also includes turmeric, cardamom, and galangal. Ginger is native to Maritime Southeast Asia and was probably first… -
Giffard Green Melon
Belonging to the Cucurbitaceae family, the green melon has an oval shape, cracked skin and can weigh up to 5 kg. Like other varieties of… -
Giffard Litchi
Lychee is a small fruit of a large tropical tree with evergreen foliage (9-15m) and flourishing in summer. Originally from China, it is now grown… -
Giffard Mandarine
Giffard Mandarine is a French mandarin orange liqueur crafted from ripe mandarins and cognac, delivering a bright, zesty citrus aroma with a smooth, sweet, and… -
Giffard Manza Verte (Sour Apple)
Giffard Manzana Verde (also labeled as Sour Apple) is a French green apple-flavored liqueur made from concentrated green apple extracts. It’s clear and crisp, with… -
Giffard Parfait Amour
Popularized at the beginning of the 20th century, Parfait Amour is a liqueur with a characteristic bluish violet color and floral aromas intensified by notes…
